Ganesh Chaturthi is here, and with it comes the promise of fun, devotion, and, of course, delicious food! The festival is a perfect time to come together with loved ones and enjoy some mouth-watering dishes that make the Ganesh Chaturthi celebration even more special.

If you’re looking to make your Ganesh Chaturthi utsav more exciting with traditional, easy-to-make recipes, you’re in the right place! We have got you covered with 10 delicious Ganesh Chaturthi recipes​ that will fill your home with the aroma of festivity.

Ganesh Chaturthi is here, and with it comes the promise of fun, devotion, and, of course, delicious food! The festival is a perfect time to come together with loved ones and enjoy some mouth-watering dishes that make the Ganesh Chaturthi celebration even more special.

If you’re looking to make your Ganesh Chaturthi utsav more exciting with traditional, easy-to-make recipes, you’re in the right place! We have got you covered with 10 delicious Ganesh Chaturthi recipes​ that will fill your home with the aroma of festivity.

1. Methi Thepla (Fenugreek Flatbread)

Methi Thepla is a savory, mildly spiced flatbread packed with the goodness of fenugreek leaves. It’s a perfect breakfast dish for the morning prayers and will give you the energy to kickstart the day.

How to Make It:

• Mix whole wheat flour with finely chopped methi leaves, cumin, turmeric, and carom seeds.
• Knead into a smooth dough, roll into thin flatbreads, and cook with a little ghee.
• Serve with yogurt or pickle for a burst of flavor!

2. Batata Vada (Spicy Potato Fritters)

These crispy, spicy potato fritters are a beloved snack during Ganesh Chaturthi. Perfect with a cup of tea or as an appetizer for guests, Batata Vada is always a hit!

How to Make It:

• Prepare a spicy filling using mashed potatoes, green chilies, and ginger.
• Shape into small balls and dip in a chickpea flour batter.
• Fry until golden and crispy and serve with chutneys!

3. Mango Pudding

A cool, silky smooth mango pudding is a wonderful dessert to serve at any part of the day. With the flavor of ripe mangoes and a hint of cardamom, this dessert will be a crowd favorite.

How to Make It:

• Blend ripe mangoes, sugar, and a pinch of cardamom.
• Cook the mixture with milk and cornflour until thickened.
• Chill for a few hours and garnish with nuts or fruits.

4. Puran Poli (Sweet Flatbread)

Puran Poli is a classic sweet dish made during Ganesh Chaturthi. It is very famous as Maharashtra Puran Poli. The combination of chana dal and jaggery stuffed inside soft, thin flatbreads makes for an indulgent treat.

How to Make It:

• Cook chana dal with jaggery and cardamom to form a sweet filling.
• Stuff the filling into the dough and roll it out.
• Cook on a griddle with ghee for that perfect golden finish.

5. Vegetable Biryani

A hearty and aromatic Vegetable Biryani is a must-have dish for dinner during the festival. Packed with vegetables, spices, and fragrant basmati rice, it’s a treat for the senses.

How to Make It:

• Sauté onions, ginger, and garlic with a mixture of whole spices like cinnamon, cloves, and cardamom.
• Add mixed vegetables and basmati rice, cook everything together with biryani masala.
• Garnish with fried onions and mint leaves.

6. Recipe of Modak  for Ganesh Chaturthi (Steamed or Fried Dumplings)

No Ganesh Chaturthi is complete without Modaks! These little dumplings filled with coconut and jaggery are a delightful treat for the occasion. If you’re looking for the recipe of Modak for Ganesh Chaturthi, this one is sure to please everyone at the celebration.

How to Make It:

• Prepare a dough using rice flour and make small dumplings.
• Fill them with a mixture of grated coconut, jaggery, and cardamom.
• Steam or fry them, and enjoy the divine taste!

7. Aloo Puri (Potato Curry with Fried Bread)

For a filling and delicious meal, Aloo Puri is perfect. The spiced potato curry paired with crispy, golden puris is comforting and satisfying.

How to Make It:

• Prepare a spicy potato curry with tomatoes, ginger, and green chilies.
• Fry puris until golden and serve them with the curry for an indulgent meal.

8. Panchamrit Prasad – The Divine Offering  

Panchamrit is a sacred offering made to Lord Ganesha during the pooja. It is a blend of five ingredients like milk, yogurt, honey, sugar, and ghee—each symbolizing purity and devotion.

How to Make It:

• Combine equal parts of milk, yogurt, honey, sugar, and ghee in a bowl.
• Stir well and offer it as a prasad during the pooja.
• It can also be consumed as a sacred treat after the prayers.

9. Kothimbir Vadi (Coriander Fritters)

Kothimbir Vadi is a savory snack made from chickpea flour and fresh coriander. It’s crispy on the outside and soft on the inside, making it an ideal snack for the occasion.

How to Make It:

• Mix chickpea flour with chopped coriander, ginger, and spices.
• Shape the mixture into squares, steam, and then fry until crispy.

10. Rawa Ladoo (Semolina Sweet Balls)

Rawa Ladoo is a quick and easy dessert option. Made with semolina, ghee, and sugar, these sweet balls are the perfect bite-sized treat.

How to Make It:

• Roast semolina in ghee, add sugar and cardamom.
• Shape them into round balls and let them cool.

Final Thoughts:

Ganesh Chaturthi is all about devotion, celebration, and of course, good food! Make your Ganesh Chaturthi celebration even more special with these 10 amazing recipes. Enjoy the best of traditional Indian cuisine, from savory treats to sweet indulgences, with your loved ones.

Let the spirit of Lord Ganesha fill your home and your heart with joy and delicious food. Wishing you all a Happy Ganesh Chaturthi!